Happy New Year!
Please place your order via phone or email by Friday January 1st at 5pm.
Baked Salmon with Cranberry Almond Crust
Steamed Wild Rice
Broccolini with Italian Balsamic Reduction
Traditional Chicken Piccata
With Capers and Parsley
Served with Roasted Red Potatoes and Herbs
Green Bean and Red Pepper Sauté
Moroccan Style Vegetable Stew
With Garbanzo Beans, Pearl Couscous
Topped with Harissa Yogurt Sauce
Dessert: Mexican Chocolate Pots de Crème
(2 servings $8)
Cost is $25 per serving INCLUDING tax, delivery, and heating instructions.
If this is your first order please make sure to speak with Chef Alison regarding delivery logistics. Thanks!
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